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For brute cutting strength to get through even the toughest meat and bone.
Whether you’re trying to chop chicken or beef, you need a knife that can handle all your skinning and cutting needs. The BRUCE™ - Hand-Forged Chef's Cleaver features a classic butcher’s style design with a thick, heavy full-tang blade and a gorgeous rosewood handle. The high-manganese steel provides improved corrosion resistance and also possesses the ability to stay sharp even after regular use.
Well balanced and heavy in design, this hand-forged knife is perfect for working with all kinds of meat whether at home or the restaurant.
Total Length: 11 in ( 28cm )
Blade Length: 7 in ( 17.7cm )
Handle Length: 4.3 in ( 11cm )
Blade Width: 4 in ( 7.7cm )
Blade Thickness: .1 in ( 3mm )
Weight: .7 Ib ( 300g )
Hardness: 60 HRC.
Blade Material: Hand-Forged High Manganese Clad Steel
Handle Material: Rosewood
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